Scottish producers are starting to focus on the untapped possibilities of broccoli, and innovation is definitely the key to unlocking the full market potential of the nation’s favourite veg.
Last year broccoli came out tops in a poll by Diabetes UK to discover Scotland’s favourite vegetable. Since taking home the crown, the buzz around broccoli has continued apace, and producers has been sitting up and listening.
So, how’s Scotland’s food and drink industry getting to grips with this all-star vegetable?
